Terruno Nayarita means "from my land". This coffee is cultivated by a group of cooperative microlot growers located in the west of Tepic Close to the volcano Cerran San Juan. Over 260 growers farm 650 ha, all of them grouped under one umbrella organisation called "integradora". Terruno Nayarita Reserva is arguably the finest coffee produced from Mexico at this time.

This cup has bright acidity, medium bodied with a smooth finish. Beautifully balanced from start to finish, it has a delicate orangey sweetness with notes of berries paired with a smooth chocolaty aftertaste.